Market tours · SPAIN
Every trip has one free morning too few. These 15 cooking classes in Spain earn the slot, priced and timed so you can decide in minutes.
Learn paella, tapas, and sangria after shopping Boqueria Market with a chef in this lively three-hour Barcelona food experience.
“Andrea was very informative and fun. He was easy to talk with and gave us all his secrets to a delicious paella”
Learn whether Barcelona’s paella class delivers value with a Boqueria market visit, tapas, sangria, hands-on cooking, and practical tips.
“Wonderful class- a market tour, cooking class, sangria and tapas and dessert with great teachers. Matt and Maria were so funny and nice. We left smiling and enjoying our new friends.”
Shop Valencia’s Central Market, learn authentic paella techniques, and enjoy tapas and Spanish wines in this four-hour cooking class.
“We would do it again if we could! Megan was fantastic, warm, engaging, and knowledgeable. Our brief tour around town was interesting, especially the market where we got ingredients for our paella which was delicious. Great wines served with a great group of people. The kitchen/restaurant was quite charming. Our group had such a great time, we ventured into the city together and continued the party long after the paella cooking and eating was done. I don't have a single negative comment. Would 100% recommend to anyone.”
Learn Valencian paella, shop Ruzafa Market, make sangria, and enjoy tapas, wine, dessert, and local cooking for $78.60.
“Had an excellent experience at My First Paella. We were served delicious tapas and sangria. Then we got hands on with the cooking of the meal. Finally the group sat and ate our delicious lunch. We got lots of interesting information about València and the tradition of paella.”
Review of Seville’s Triana Market cooking class, with a market tour, paella, local dishes, drinks, recipes, price, and practical tips.
“I had a wonderful experience here and can’t wait to try this all at home! We started off with an informational walk through the market with Sabrina, that was great. I loved hearing about Spain, Sevilla, and the ingredients we were about to use. Chef David was very knowledgeable as well and fun. Even with a group of 12 overall we all were able to contribute and have a good time. The experience was fun and the food was incredible. I really had a wonderful time with this.”
Review of Seville’s Triana Market cooking class: market tour, hands-on Andalusian dishes, paella, sangria, value, and practical tips.
“Kai is an amazing guide. Very knowledgeable. The cooking activity was fun and we had a fantastic chef - funny, professional and personable. Must do activity.”
Learn authentic Valencian paella, shop Central Market, and enjoy tapas, wine, and dessert in this four-hour Valencia cooking class.
“We had a fantastic experience with Victor learning how to make paella! From shopping in the market for the ingredients to cooking our paella, Victor and his team were great, we met a lovely group of people and would highly recommend this activity, Thank-you Victor!”
Cook paella, make sangria, shop La Boqueria, and enjoy tapas in a hands-on three-hour Barcelona food class.
“Alberto and Hugo were awesome and they made sure everyone felt involved in the process. This was a great experience for the entire family which consisted of 11 and 14 year old boys, 16 year old daughter and me and my wife. Worth every penny! I would recommend doing the 10am class as that lines up perfectly with lunch and then you have the rest of the day!”
Tour Madrid’s Antón Martín Market, cook tapas and paella in a small group, then enjoy your meal with wine or beer.
“Great experience learning about the market, the food and drink. The paella was excellent. Definitely going to try and make what was shown to us.”
Shop La Boqueria with a chef, cook four Spanish courses, and enjoy unlimited Rioja and Galician wine in Barcelona.
“Loved this class, highly recommend this for a fun day”
Cook seafood paella, shop Ruzafa Market, and enjoy tapas, sangria, wine, and Valencian dessert in a lively Valencia class.
“Great experience cooking Paella as a group, we each were able to do parts of the process with the chef watching to make sure it turned out amazing. We did the seafood paella and worked side by side with the normal paella team. The trip to the market was interesting to see all the fresh fish, vegetables and fruits.”
Learn to make Alicante-style paella after a market visit, tapas, wine and sangría in this friendly 3.5-hour cooking class.
“Our class was incredibly informative and tons of fun! Andrea was super helpful and encouraged plenty of participation and the arroz was of course delicious! Highly recommend for anyone with an afternoon to spare in Alicante!!”
Learn authentic Valencian paella, shop at Ruzafa Market, make sangría, and enjoy tapas, wine, and dessert in a 3.5-hour class.
“This was a perfect experience, highly recommend. Guillermo & Anna were fantastic guides and really made the class both fun and instructive. It was a great way to learn about authentic Valencian paella, and really fun to cook together as a team”
Explore La Boqueria, taste 10 tapas, and cook paella, tortilla, and crema Catalana in a small Barcelona class.
“This was a great experience. The food was amazing. Our chef was very good at involving everyone in the process and le6 us think we could make paella.”
Tour San Sebastián’s Bretxa Market, cook four Basque dishes with a chef, and enjoy local wine or cider in a small English-language class.
“Amazing experience. From the markets tour to the cooking and even pouring techniques for the local cider, the guides made the experience very enjoyable and informative.”
Pick a canal, a covered hall, a souk or a stove.
