Market tours · BARCELONA
This is the shortlist you would send a friend: 6 cooking classes in Barcelona worth the money, each with its price, its traveller verdict and the one thing to know before you commit.
Learn paella, tapas, and sangria after shopping Boqueria Market with a chef in this lively three-hour Barcelona food experience.
“Andrea was very informative and fun. He was easy to talk with and gave us all his secrets to a delicious paella”
Learn whether Barcelona’s paella class delivers value with a Boqueria market visit, tapas, sangria, hands-on cooking, and practical tips.
“Wonderful class- a market tour, cooking class, sangria and tapas and dessert with great teachers. Matt and Maria were so funny and nice. We left smiling and enjoying our new friends.”
Cook paella, make sangria, shop La Boqueria, and enjoy tapas in a hands-on three-hour Barcelona food class.
“Alberto and Hugo were awesome and they made sure everyone felt involved in the process. This was a great experience for the entire family which consisted of 11 and 14 year old boys, 16 year old daughter and me and my wife. Worth every penny! I would recommend doing the 10am class as that lines up perfectly with lunch and then you have the rest of the day!”
Shop La Boqueria with a chef, cook four Spanish courses, and enjoy unlimited Rioja and Galician wine in Barcelona.
“Loved this class, highly recommend this for a fun day”
Explore La Boqueria, taste 10 tapas, and cook paella, tortilla, and crema Catalana in a small Barcelona class.
“This was a great experience. The food was amazing. Our chef was very good at involving everyone in the process and le6 us think we could make paella.”
Make seafood paella, sip unlimited sangria, and shop La Boqueria with a private chef in Barcelona during this hands-on three-hour class.
“The paella cooking class was phenomenal! The market tour and walk around Las Ramblas was a bit disappointing… I would have preferred more time cooking (sangria + tapas + paella + dessert) and skipped the market.”
Pick a canal, a covered hall, a souk or a stove.
