Review · MEXICO
Tour of Mexican markets with Mezcal and traditional food
Markets tell you plenty about Mexico City. This tour makes them your classroom. In 3.5 hours, you taste traditional dishes, sample unusual fruits and meats, learn about the city’s first metro station, and browse handmade goods at three very different markets.
I like the local focus and the way the route mixes food, public transportation, and shopping instead of treating the city as a museum. I also like the generous tastings, bottled water, and mezcal, all included in the $62 price. The main drawback is the walking: this is not a good choice if you have mobility limits, and the tour goes ahead in rain or shine.
You should also arrive ready for strong flavors and a few surprises. One tasting may include insects, an insect-based drink, exotic fruit, meat, cheese, and mezcal. The first quesadilla has received mixed praise, so the meal is best viewed as a broad introduction rather than a polished restaurant breakfast.
Key points to know before booking

- Three markets, three different moods: Mercado Juárez, Mercado San Juan, and Mercado de Artesanías La Ciudadela each serve a different purpose.
- The food is the main event: Expect traditional Mexican dishes, fruit, cheese, meat, mezcal, and unusual ingredients.
- The metro ride adds city context: A short public transport trip connects the markets and explains the importance of Mexico City’s subway system.
- The final stop is ideal for souvenirs: La Ciudadela has handmade goods from artisans across Mexico.
- $62 includes more than tastings: Breakfast, brunch-style dishes, bottled water, restrooms, and public transport fare are covered.
- Plan for a true walking tour: Bring comfortable shoes, sun protection, and an umbrella, since the tour runs in all weather.
Starting at Mercado Juárez near Roma Norte

The tour begins at Mercado Juárez, at Avenida Chapultepec 98, in the Roma Norte area. Look for the guides in the garden next to the market. That meeting point matters because the market itself may feel busy and confusing if you are trying to find a person while watching traffic and pedestrians.
You begin with a welcome refreshment, followed by about 45 minutes of breakfast. This gives you an early taste of Mexican food before the tour moves into more unusual territory. The exact dishes can vary, but the experience includes traditional food and a brunch-style tasting.
I like starting here because it gives you a gentle introduction. You are not thrown immediately into the most adventurous flavors. You can get comfortable with the pace, ask questions, and see how the guides handle the food before reaching Mercado San Juan.
The first dish may be a quesadilla. One account of the experience found it fairly ordinary, so do not book this tour expecting every single bite to be exceptional. The real strength comes later, when the food choices become broader and more distinctive.
Bring water anyway, even though unlimited bottled water is included. Mexico City can feel sunny and dry, and the route spends time walking between markets and transportation stops. Sunscreen, a hat, and light, comfortable clothing are sensible choices.
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A short metro ride with a useful history lesson

After the first market, you travel by subway for about 10 minutes. The fare is included, and this is more than a practical way to move across the city. The guides explain curiosities and historical facts about the construction of Mexico City’s metro and its importance to daily life.
That short ride helps the tour feel connected to the city rather than confined to food halls. Mexico City’s subway is one of its key public systems, and learning about it while actually using it gives the subject a practical edge.
Do not expect a long museum-style lecture. This part lasts only around 10 minutes, so the value comes from the setting and the compact explanation. You get a small piece of urban history, then continue to the next market.
The metro also means you should be comfortable moving through public spaces. You will be walking, boarding public transportation, and keeping pace with the group. Anyone who finds stairs, platforms, or steady walking difficult should think carefully before booking. The experience is specifically not suitable for people with mobility impairments.
Mercado San Juan: the food center of the tour

You spend about two hours at Mercado San Juan, making it the main stop. This is where the tour shifts from a simple Mexican breakfast to a wider look at the country’s food culture.
The market is known for its range of foods, drinks, and Mexican products. Your tastings may include traditional and exotic fruit, cheese, meat, mezcal, and insects. You might also try a drink made with insects. That combination is what gives the tour its unusual edge.
I like the fact that the food is not limited to familiar tacos or pastries. You get a chance to see how Mexican food culture includes ingredients that many visitors have never tried. The tasting is designed to be fun, but it also gives you a better sense of the variety found in Mexican markets.
The guides are an important part of this stop. Direct feedback describes them as cheerful, attentive, competent, and well prepared. That matters when a tasting includes unfamiliar food. A good guide can explain what you are trying, tell you how it is normally eaten, and make the experience feel inviting rather than like a dare.
The strongest food praise has focused on the fruit, cheese, and meat. Those items may be the safest highlights if you prefer familiar flavors. Mezcal is another major part of the tasting, and you should expect it to be presented as part of Mexican food and drink culture rather than simply as a shot at the end.
If you are sensitive to alcohol, take this into account. Mezcal is included, but you do not need to treat the tasting as a drinking contest. The tour also provides bottled water, which is useful for clearing your palate and staying comfortable.
The unusual ingredients may not suit everyone. If you dislike trying unfamiliar food, you can still enjoy the market visit and more familiar tastings, but the experience is built around curiosity. It is a poor match for a very cautious eater who wants a predictable menu.
Two hours is enough time to make this the heart of the outing, but the pace may feel active. You are not sitting down to a long, formal meal. Instead, the stop combines tasting, looking around, and learning about Mexican products.
From San Juan to La Ciudadela on foot

The walk from Mercado San Juan to the final market takes about 15 minutes. This is a short distance on paper, but city walking can feel different from walking inside a market or along a quiet path.
Wear shoes that you can use comfortably for several hours. The tour description specifically recommends comfortable shoes, and that advice is worth following. The route includes the initial market visit, a metro ride, the large food stop, and this walk before the final shopping period.
The tour runs rain or shine. An umbrella is listed among the recommended items, so pack one if the forecast looks uncertain. There is no promise of indoor shelter for every part of the route.
This transition also gives you a break from constant tasting. You can talk with the guide, let your food settle, and shift your attention from eating to shopping.
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La Ciudadela: a colorful finish for souvenir hunters

The final stop is Mercado de Artesanías La Ciudadela, where you have about 30 minutes to shop. This market is known for handmade souvenirs and colorful goods made by artisans from different parts of Mexico.
Thirty minutes is enough for browsing and for buying a few carefully chosen items, but it is not a full shopping expedition. If you want to compare prices, inspect every stall, or purchase larger pieces, you may want to return on your own later.
I like ending here because it gives the tour a practical reward. You are not just tasting Mexico City for a morning. You can take home a small reminder of the country’s craft traditions.
Remember that shopping is not included in the tour price. Bring a payment method that works for you, and keep your purchases manageable because the tour ends at the market. The supplied information does not specify exact products, prices, or payment methods, so it is wise to ask the guide about anything you are considering.
The finish point is Mercado de Artesanías La Ciudadela, not the original meeting point. That is useful when planning your day. You can continue exploring from the final market instead of returning to Mercado Juárez.
What $62 gets you

At $62 per person, this is not the cheapest way to eat in Mexico City. You could spend less by visiting a market independently and buying individual dishes. The price makes more sense if you value guidance, introductions to several markets, organized tastings, and a little city history.
Included items are:
- Breakfast
- Dish tasting and brunch
- Mezcal and other food and drink samples
- Unlimited bottled water
- Restrooms
- Public transportation fare
- An English or Spanish-speaking guide
The main value comes from the variety. In one morning, you visit three markets, sample food ranging from familiar to unusual, ride the metro, and browse artisan goods. Doing all of that independently would be possible, but you would need to research the markets, work out the route, and decide what to taste.
The price is less attractive if you mainly want a large, filling meal. This is a tasting tour, not a restaurant meal with a fixed multi-course menu. It is also less useful if you already know these markets well or prefer to shop at your own pace.
Free cancellation up to 24 hours before the tour and the option to reserve now and pay later make the booking less rigid. Starting times vary, so check availability for your date.
Who will enjoy this market tour most

I would recommend this experience to first-time visitors who want a quick introduction to several sides of Mexico City. It suits people who enjoy food, local markets, public transportation, and handmade crafts in equal measure.
It is also a good fit for people with a long connection in Mexico City, provided the timing works and you can reach the meeting point comfortably. One person used a long transit between flights to fit in the tour, which shows how much ground the experience covers in a short period. Still, you should leave enough time for airport procedures and possible city traffic rather than cutting the schedule too closely.
Food-curious visitors will get the most from Mercado San Juan. You should be open to mezcal, unusual fruit, meat, and insects. If you have dietary restrictions, the supplied information does not explain how the tour handles them, so ask before booking.
The tour is available in English and Spanish. It does not suit people with mobility impairments, and it is not suitable for pets, although assistance dogs are allowed. Alcohol and drugs are not permitted beyond the mezcal tasting provided as part of the experience.
Families and mixed-age groups may enjoy the colorful markets, but the tour’s walking and tasting format may not work for everyone. The pace is practical and active, not slow and leisurely.
Practical tips for a smoother morning

Arrive at the garden next to Mercado Juárez rather than simply searching inside the market. That is the stated meeting location, and finding it first will save time.
Wear comfortable shoes and clothes. Add sunscreen and a hat for sunny weather, and carry an umbrella for rain. Since the tour continues in poor weather, a small weather check before leaving is worthwhile.
Keep your breakfast light before meeting the group. The tour includes food soon after the welcome refreshment, followed by a large tasting period at Mercado San Juan. Arriving hungry is helpful, but arriving overfull leaves less room for the unusual samples.
Use the tasting as a chance to ask questions. The guides are praised for being attentive and prepared, so ask about ingredients, local customs, and the metro. The experience is more rewarding when you treat it as a conversation rather than a quick series of samples.
Save room in your bag for La Ciudadela. You may find souvenirs you want to carry for the rest of the day, so a small reusable bag could be handy, though it is not listed as an included item.
Should you book it?

Book this tour if you want food, city history, and artisan shopping in one compact outing. The strongest reasons are the friendly guides, the wide range of tastings at Mercado San Juan, and the chance to visit three markets that serve different purposes.
Skip it if you want a quiet morning, a guaranteed gourmet meal, or a route with little walking. The first quesadilla may not impress you, the more adventurous samples will not suit every palate, and the 30-minute shopping stop is brief.
For the right person, $62 is a fair price for the organization and variety. You get a guided introduction to Mexico City that is more personal than a standard sightseeing loop and more structured than wandering through markets alone.
FAQ
How long does the tour last?
The tour lasts 3.5 hours.
Where does the tour begin?
It begins at Mercado Juárez, Avenida Chapultepec 98, Roma Norte, Cuauhtémoc, Mexico City.
Where exactly should I meet the guide?
The guides meet visitors in the garden next to Mercado Juárez.
Where does the tour finish?
It finishes at Mercado de Artesanías La Ciudadela.
Which markets are included?
The route includes Mercado Juárez, Mercado San Juan, and Ciudadela Market, also called Mercado de Artesanías La Ciudadela.
Is food included?
Yes. Breakfast, dish tastings, and brunch are included.
Is mezcal included?
Yes. Mezcal is included as part of the food and drink tasting.
Is public transportation included?
Yes. The public transport fare for the metro portion is included.
Which languages are available?
The tour is offered in English and Spanish.
What should I bring?
Bring comfortable shoes, sunscreen, an umbrella, and a hat. The tour takes place rain or shine and involves walking.
Is the tour suitable for people with mobility impairments?
No. The experience is not suitable for people with mobility impairments.
Can I cancel for a refund?
Yes. You can cancel up to 24 hours in advance for a full refund.
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